India is home to some of the most delicious food in the world. From curries to tandoori chicken, there are endless options when it comes to Indian cuisine. But what if you’re on a keto diet? Can you still enjoy Indian food without all the carbs? The answer is yes! Plenty of keto-friendly Indian dishes are just as delicious as their carb-heavy counterparts. Here, we will share four of our favourite keto Indian dishes that will help you stay fit and healthy.
What is Keto Food?
A ketogenic diet is a low-carb, moderate protein, and high-fat diet that puts your body into a metabolic state known as ketosis. When your body is in a state of ketosis, it becomes incredibly efficient at burning fat for energy. When it comes to Indian food, there are plenty of keto-friendly options to choose from. Whether you’re looking for a hearty meal or a light snack, there’s bound to be something on this list that will fit the bill.
The Benefits of Eating Keto Food
When you’re on the keto diet, you’re looking for foods that are high in fat and low in carbs. Indian food can be a great option for keto dieters, as many dishes are naturally high in fat and low in carbs. Here are some of the benefits of eating keto food:
- Keto Indian food is satiating – Many keto dieters find that they’re always hungry, as they’re not used to eating high-fat meals. However, Indian food is generally very filling and satisfying, so you won’t find yourself snacking between meals.
- Keto food is packed with healthy fats – Healthy fats are an essential part of the keto diet, and Indian food is full of them. From ghee to coconut oil, there are plenty of healthy fats to choose from when eating Indian food.
- Keto Indian food can help you lose weight. – If you’re trying to lose weight on the keto diet, Indian food can be a great option, as it’s often very low in calories. Plus, the healthy fats in Indian food can help keep you fuller for longer, so you’re less likely to snack on unhealthy foods.
- Overall Health Benefits: Keto food helps to improve heart health by reducing cholesterol and triglyceride levels. It can help to regulate blood sugar levels, which is especially beneficial for people with diabetes. Keto food may help to prevent some types of cancer, such as breast cancer. Keto food has been shown to improve brain function and protect against neurodegenerative diseases.
Indian Keto Dishes To Help You Stay Fit
1. Egg Curry
When it comes to keto Indian food, egg curry is a great option if you’re looking for something hearty and satisfying. For this recipe, boil, peel and slice 2-4 eggs, and keep them aside as you prepare the curry. In a pan, heat some oil and add some cumin. Let it simmer till it starts to sputter a little. Next, add onions, curry leaves, and chopped tomatoes. Once the onions are slightly golden, add in some ginger garlic paste and tomato puree. Add some red chilli powder, garam masala, turmeric, salt, and coriander powder as you stir. Once everything is cooked well, add the eggs, and let them fry for 2-3 minutes. Cover the pan and wait for the gravy to thicken. Once traces of oil begin to appear, remove the pan from the flame, and serve.
2. Butter Chicken
If you love Indian food but are trying to stay fit, fear not! There are plenty of delicious keto-friendly options that will leave you feeling satisfied. One of our favourites is butter chicken. Thanks to the succulent chicken and rich, creamy sauce, this dish is packed with flavour. Plus, it’s relatively easy to make at home. The key to this rich, aromatic dish is marinating the chicken in your favourite spices and curd in a saucepan with a lid. Let this sit overnight for the best infusion of flavours. Make a simple onion and tomato gravy with whole garam masala, and simmer the chicken in the gravy until moist and tender. Temper cumin seeds and red chillies in butter and add to the gravy to maximize the richness of this dish.
3. Seared Vegetable
When it comes to keto Indian food, there are plenty of delicious seared vegetables to choose from. Whether you’re looking for a hearty side dish or a light and healthy starter, seared vegetables are a great option. Some of our favourite seared vegetables include mushrooms, zucchini, eggplant, and peppers. All of these vegetables can be easily cooked in a pan with a little oil or ghee. Simply season them with your favourite spices and cook until they’re browned and slightly charred. If you’re looking for something more substantial, you can also sear chicken or beef to add to your vegetable dish. This is a great way to get all the flavours of Indian cuisine without all the carbs.
4. Paneer Makhani
Paneer makhani is a rich and creamy dish made with paneer and a tomato-based sauce. It’s a popular dish in North India, and it’s often served as a main course. This dish is traditionally made with full-fat milk, but you can lighten it up using low-fat or non-dairy milk. To make the sauce, start by sautéing onion and garlic in ghee or oil until softened. Then, add tomatoes and cook until they’re soft and begin to break down. Finally, stir in heavy cream or coconut milk and season with salt, pepper, garam masala, and other spices to taste. Add the paneer to the sauce and cook until heated through. Serve hot with steamed cauliflower rice or other low-carb vegetables.
The keto diet is becoming increasingly popular worldwide, and India is no exception. There are many delicious and nutritious keto-Indian food options. From curries to dal to kebabs, there’s something on this list for everyone to enjoy. So what are you waiting for? Get cooking!